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International Intern: Mapping Markets

Fall 2017 GFI International Engagement Department Internship

Mapping International Plant-Based Meat Markets

 

Primary GFI Mentor: Nicole Roth, Director of International Engagement

Duration: Total project expectation: 60 hours. More work available if needed.

Start date: Flexible.

Purpose: The purpose of this internship will be to gather information about all plant-based meat, dairy, and egg companies headquartered, with offices or production facilities, or selling their products in a specific country. Interns may pick their country of choice assuming it has not already been chosen by another intern.

Activities: The main activities of this internship include internet and database research to locate the needed information, followed by development of (1) a company product database and (2) an analysis of the plant-based meat, dairy, and egg markets in each country. Additionally, there may be a need to reach out to vendors and suppliers by phone or email to get additional information.

Deliverables: The end result of this internship will be two deliverables. The first deliverable is a database that describes all of the companies selling plant-based meat, dairy, or eggs in these countries including information about their locations, products, sales, and distribution. The second deliverable is a summary of the plant-based meat, dairy, and egg industry in each country.

Learning Objectives: The primary learning objective is for the intern to develop expertise in current state of the plant-based meat, dairy, and egg industries in a specific country and opportunities for growth. They will also learn best practices in information management and sharing.

Compensation: This internship is unpaid.

Please complete the form below to apply for this position.

1. Contact Information

2. Please upload your cover letter and resume:

3. LinkedIn Profile

4. How did you hear about this job?

5. Why do you want to work on this particular project?

6. What do you think will be the most challenging part of this project?

7. Please describe any relevant research experience.

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