2019 was a landmark year for sustainable protein. Around the world, more and more people are recognizing the need to produce meat, eggs, and dairy in a better way: without animals.
It is an enormous task to transform our global food system, but if we come together, we can secure a brighter future of food now. ONE may seem small, but ONE alongside many can make a big impact — and we’re building momentum like never before.
This #GivingTuesday, will you be our +1 in global giving? Your gift today will accelerate the global transition to a sustainable, healthy, and just food system and usher in a good food future for everyone.
The Good Food Institute is a global nonprofit fueled by philanthropy. GFI is building a sustainable, healthy, and just food system. With expertise across the scientific, regulatory, industry, and investment landscape, we are accelerating the transition of the world’s food system to alternative proteins using the power of food innovation and markets.